Just Peachy

Praise for Just Peachy

“The writing and photography in this book evoke the beauty and aroma of real peaches as Chef Belinda shares the experiences of the childhood summers spent in the Mississippi Delta that ignited her love for the fruit. Now living in the heart of South Carolina peach country, she has compiled this extensive collection of sweet and savory peach recipes to make you eat and enjoy them.”

– Nathalie Dupree, James Beard Award Winner for Mastering the Art of Southern Cooking

“With recipes that range from sweet to savory and will take you from morning to night, peaches take the main stage in Just Peachy. This delightful cookbook is full of stunning photographs; valuable, practical information about the South’s signature fruit; and a bushel basket full of tantalizing, go-to recipes. It’s an absolute masterpeach!”

– Virginia Willis, James Beard Award-winning cookbook author and chef

“These are no ordinary peach recipes because Belinda is no ordinary author. This chef, product developer, food writer, culinary authority, airplane pilot, and sweet friend to many, doesn’t do anything halfway! Her bubbly personality and knowledgeable voice are ever-present throughout each and every page. Her stories offer a delightful glimpse into heartwarming family memories, deep personal friendships, and international experience. Her mouthwatering recipes tantalize the palate with delicious, fresh, and comforting flavors. I can’t wait to cook my way through each page of this book again and again.”

– Sandra A. Gutierrez, Award-Winning Author of Empanadas: The Hand-Held Pies of Latin America

What the Press Says About Just Peachy

“A love letter to peaches…” – Southern Living Magazine

“I felt like I went to peach heaven with this cookbook. ” –  budgetearth.com

“Not only does she provide perfect peach recipes, but she also has information about the variety of peaches, history, growing and growers, as well as festivals.” – saraleesdealsstealsgiveaways.com

“If you’re a fan of peaches, this cookbook is filled with yummy ideas to add a bit more of your favorite fruit into your meals!” – icancookthat.org

“Everything you could ever want to know about this luscious and delicious fruit offering…” – recommendedbydee.wordpress.com

“Brimming with recipes I want to make, information I can use, personal stories that bring the food to life, and photographs that make my mouth water. ” – twoclassychics.com

“Celebrates this delicious fruit in all its glory. ” – southernkissed.com

“The stars, of course, are her recipes.” – napavalleyregister.com

“Makes the reader want to head into the kitchen to try all of its delicious recipes.” – theadvocate.com

“Fabulous beyond-the-cobbler recipes.” – culinarypa.blogspot.com

“Peach-loving local chef releases new cookbook for summer” – Aiken Standard

“A cookbook on peaches that’s just bursting with flavor.” – The Post and Courier

“It’s hard to beat the heavenly perfection of a Washington peach, but if anyone can do it, it’s ‘Just Peachy‘ author Belinda Smith-Sullivan” – The Seattle Times

“…a warm and inviting homage to the summer peach in all its glory.” – The San Diego Union-Tribune